Superior Hardware & Tools Trading LLC Dubai

This award winning combination of Chinese Red Ginseng Extract ("Renshen") and Royal Jelly (Wangjiang) is a source of energy. Song Bao Su, meaning "Double Treasure", is a mixture of two nutritious natural supplements, ginseng and royal jelly. Take on small bottle per day as a coffee substitute or for a delicious beverage.

Cultivated American Ginseng Roots are generally presented as gifts for friends or relatives overseas (Hong Kong, Taiwan, Singapore, Malaysia, and China). SUPERIOR is the pioneer in selling these roots in 14 lb, 12 lb, 1 lb Gift boxes. SUPERIOR recently updated their gift boxes to better emphasize the quality and authenticity of its American Ginseng roots. The Chung family has been growing American Ginseng in Wisconsin, Ontario, and British Columbia since 1983. Cultivated American Ginseng takes three to five years to grow. Most of the larger roots are either three or four years old while the average roots are normally three years old. Generations of farmers in the aforementioned regions have been growing ginseng in those regions; each area has its own distinctive flavor. chinese families take ginseng as a soothing or cooling soup or tea (see recipes). For centuries, Chinese consumers knew the health benefits of using American Ginseng.

Imported since 1981, the original factory is the manufacturer of this product. Made from the best six-year old Red Panax Ginseng Roots from Manchuria, this extract is the most popular one on the market. Take this product as a quick pick-me-upcoffee substitute or mix it with your favorite fruit juices in a blender for a delicious smoothie. Available to 30 x 10 cc and 10 x 10 cc vials or a 50 cc concentrted bottle.

Royal Jelly is a milky glandular secretion from the worker bees and the sold provision of nutrition for the Queen Bee. The queen bee lives an average of forty times longer than the worker bees and royal jelly is believed to be one of the reasons. Again, SUPERIOR imports the original product from the founding factory in Beijing. consumers take this on a daily basis as a nutritional supplement. Many feel that this helps keep them young.

Wild American Ginseng is basically an organically-grown ginseng. Native Americans (Am. Indians) traded these roots during the colonial years with traders from Europe. These roots are generally found in either mountainous regions or in the forest. These roots are much more valuable because their survival rate in growing is much lower. Traditionally, fur trappers or hunting guides found these roots during their fallautumn hunting season while setting their traps or tracking animals. These roots range from seven years to twenty years of age as they grow without any benefit of fertilizers or pesticides. because they depend on the soil's nutrients to grow, the flavor is much stronger and distinctive. Ginseng experts know that wild ginseng can be cooked a second or third time and still have flavor. The cultivated roots are tasteless after one cooking. The elderly as a tonic takes wild Ginseng. Many older Chinese consumers take wild ginseng as opposed to Korean Red Ginseng because it does not raise blood pressure or aggravate any previous heart aliments; Korean Red Ginseng is a stimulant and may induce adverse side effects to high blood pressure or heart patients.

Also known as Siberian Ginseng Extract, this product is great for building endurance and stamina. International athletes and long-houred executives use this product on a daily basis to increase their work performances. The NBA Sacramento Kings currently uses this product.