GOLDEN GRAINS - PICKLED RADISH 1 KG / JAPAN Takuan also known as takuwan or takuan-zuke, is pickled daikon radish. Takuan is often served alongside other types of tsukemono in traditional Japanese cuisine, and is also enjoyed at the end of meals as it is thought to aid digestion. more...
Radish: Offering a peppery, satisfying crunch with every bite, radishes have a unique place in the hearts of veggie lovers. A root from the Brassica family and a cousin to cabbage, the many shapes, sizes and colors of different radish varieties is surprising. The average large ramore...