ingredients: water, organic soybeans, salt, organic wheat, organic shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is brewed for up to six months and made with no artificial preservatives, flavors, or colors. more...
ICHIBIKI - WHEAT FREE SOY SAUCE 500 ML / JAPAN This soy sauce is made without wheat for those who have allergies or are intolerant to wheat products. Brewed in a traditional style with specially selected, GM-free whole bean soy, this soy sauce has a rich, but mellow flavour. INGREDIENTS : Soybean, Salt more...