Confectionery & Bakery Products #6274574

It has devoted funs as it is one of the most famous Cretan rusks worldwide, part of their every-day eating habits. They are crispy, but not hard. Enjoy them with some hard cheese like graviera , eat them as snack drizzled with honey or crumble them in salads like croutons.

Ingredients: Local flour 70%, olive oil. Zyme, yeast, salt.

Weight: 300gr

No sugar carob rusks made by traditional Cretan recipe.

With pure ingredients and no preservatives, carob rusks are an excelent source of calcium and phosphorus.

Weight: 200gr

The Greek traditional and tasteful brown slices rusks with only 0.7% salt !

Crusty with close cell structure they are ideal for a delicious and healthy breakfast and snack !!!

Enjoy!